Dessert Menu
Postres
Bizcochos Borracho - Tiramisú - $5.95
Lady finger cookies soaked in espresso. Topped with a light marscapone cheese and chocolate shavings.
Torta de Chocolate - Chocolate Torte - $5.95
A rich creamy chocolate toffee mousse with a hint of kahlua.
Quesada de Crema - Cheesecake - $5.95
Cheesecake that will melt in your mouth.
Crema Catalana - Creme Carmel - $5.95
A rich egg custard with a sweet caramelized sugar sauce.
Our House Desert - Pina Felipe - Pineapple dessert for two - $9.50
Fresh pineapple pieces tossed with sweet egg custard and then topped with caramelized sugar.
Dessert Sampler - $12.95
1/2 portions of the following: Tiramisu, chocolate torte, cheesecake and creme caramel. Served with whipped cream and berry sauce.
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Our Awards
Sangria has won many awards for our great food and atmosphere. Here are just a few:
- 2006 - Hour Magazine, "Best of Detroit" Best Dance Lessons
- 2006 - Real Detroit, Best of Detroit, Best Spanish Restaurant
- 2004/2006 - AOL City Guide, "City's Best - Royal Oak"
- 2004 - AOL City Guide, Best Outdoor Dining
- 2001 - Hispanic Magazine, (National Publication), Top 50 Hispanic Restaurants in the U.S.